We are inviting you to join us for Easter Lunch/Dinner at Fish Restaurant in Naples from 12 to close.
Two flash fried jumbo shrimp wrapped in angel hair pasta, finished With red pepper coulis and chive oil
Grilled artichokes, radicchio, shaved parmesan, E.V.O.O. and white Vinegar
Braised in a pinot noir demi, roasted tomatoes, root vegetables, Garlic mashed potatoes and chef’s vegetables
Lemon grass and ginger encrusted snapper, finished with a Thai basil butter sauce, over garlic mashed potatoes and chef’s vegetables
VERGINIA STYLE GLAZED HAM
Dijon honey glazed ham with honey roasted sweet potatoes and chef’s vegetables
NY CHEESE CAKE
HAPPY EASTER TO ALL
Only serving Easter menu!