STARTERS

CALAMARI (Squid)
Fried with zucchini, spicy Aioli sauce OR Grilled over mixed greens with E.V.O.O. and garlic, lemon

MUSSELS OR CLAMS
Sautéed spicy tomato sauce, OR sautéed White wine, garlic, butter, fresh parsley and lemon

GRILLED ARTICHOKES
Garlic, lemon breadcrumbs, parmesan, E.V.O.O.

(GF) POLPO (Octopus)
Grilled Portuguese octopus, vidalia onions, lemon, Spanish capers, paprika oil

TUNA TARTAR
Tuna with avocado, masago, scallions, 2 crispy wontons with kimchee sauce

CRAB CAKES
Maryland lump Crab cakes, lemon butter sauce

(GF) GRILLED SHRIMP CHARMOULA
Marinated in Moroccan herbs, oil, garlic

RAW BAR

TOP NECK CLAMS (half shell) 1/2 dz-12
OYSTERS
BLUE POINT
APALACHICOLA

SOUPS & SALAD

SOUP OF THE DAY ~ LOBSTER BISQUE ~ CLAM CHOWDER

GARDEN
Mixed baby lettuce, cucumbers, sliced red onions, cherry tomatoes olives, fresh herbs-shallot vinaigrette

CAESAR
Romaine lettuce, croutons, Caesar parmesan dressing, hard boiled egg

BURRATA
Arugula, radicchio, heirloom tomatoes E.V.O.O, aged balsamic vinegar

CRAB LOUIE
Crabmeat, crispy wonton shells, sliced avocado, chives

WEDGE
Iceberg lettuce, bacon, cherry tomatoes, blue cheese dressing

FLAT BREADS

LOBSTER
Lobster meat, artichokes, tomatoes, garlic, mozzarella, parmesan cheese

MARGHARITA
Mozzarella, sliced tomatoes, fresh basil

ADD TO ANY DISH

Lobester Meat ~ Shrimp ~ Salmon Chicken

SANDWICHES & PLATTERS

CHEESEBURGER
(ADD BACON or AVOCADO $2)
Brioche bun, caramelized onions, lettuce, tomatoes, cheddar cheese, truffle mayo, fries

LOBSTER ROLL (2)
New England style toasted bun, lobster meat, French fries, pickles

FISH TACOS (3)
(Gluten-free) Blackened whitefish, corn tortilla, salsa verde, pico degallo, lime, black bean, saffron rice

SHRIMP FAJITAS
SIZZLING CAST IRON PAN blackened shrimp, 3 flour tortillas, pico de gallo, salsa verde, crema

ORGANIC VEGETARIAN PLATTER 16 Asparagus, spinach, mushroom, broccoli

BLACK GROUPER B-L-T SANDWICH
Pan seared grouper. apple wood bacon, lettuce, ugly-ripe tomatoes, tartar sauce, brioche bun, chips

CRAB CAKE SANDWICH
Crab cake, brioche bun, lettuce, heirloom tomatoes, tartar sauce, chips

FISH & CHIPS
Beer battered cod, tartar sauce, house made potato chips

SHRIMP PO-BOY
Fried shrimp, spicy remoulade, cabbage slaw, fresh baked hoagie

CHICKEN SALAD WRAP
Diced chicken breast salad, lettuce tomatoes, pickles, chips

CHICKEN PAILLARD WITH HERB BUTTER
Grilled pounded chicken breast, arugula salad, shaved Parmesan

PASTA

FETTUCCINI ALFREDO
(Add: Shrimp-10, Salmon-9, Chicken-7)
Homemade fettuccini in a velvety Alfredo cream sauce

LOBSTER MACARONI & CHEESE
Fontina, asiago, provolone, parmesan, maine lobster meat, truffle oil

LINGUINE VONGOLE
Clams, garlic, white wine, red chili pepper

ZUPPA DI PESCE
Clams, mussels, calamari, shrimp, lobster meat, scallops, cod, crusty garlic points

SEAFOOD PAELLA (FOR 1)
Salfron bomba rice, clams, mussels, shrimp, squid, chorizo, cod

MARKET PRICE MARKET PRICE

RAW BAR

LUNCH

DINNER

SUSHI & SASHIMI

BAR & LOUNGE

COCKTAILS